Mango salsa This fresh salsa is a summer time favorite. Perfect with corn chips or added to many summer dishes. 3 ripe mangos1 jalapeno 1 medium red bell pepper1 large lime1 small red sweet onion1/2 cup chopped cilantro1 tbsp avocado oil1/2 tsp pink Himalayan sea salt1 tsp garlic powder Dice all ingredients into small pieces,… Continue reading Mango Salsa
Vegan Mushroom Risotto One of my favorites to add to any meal or eat by itself. 2 cloves garlic3 cups white, mushrooms1 medium onion1/2 cup coconut milk1 1/4 cup vegetable broth1 tbsp balsamic vinegar1 tbsp gluten free soy sauce1/2 cup risotto rice2 tbsp nutritional yeast flakes1/4 cup white wine2 tbsp coconut oil1 bunch chopped parsley1… Continue reading Vegan Mushroom Risotto
Game Day is HERE (well almost) and we are cooking up a storm! Check out these vegan, gluten free goodies sure to get your guests cheering. Blood Orange Spritzer This refreshing spritzer can be served non-alcoholic or can be "up leveled" with rum or champagne. 1/3 cup Meyer Lemon Juice (freshly squeezed)1/2 cup Blood Orange… Continue reading Super Bowl Super Foods (Vegan and Gluten Free!)
Gingerbread Hot Cocoa (vegan, gluten free) A twist on a timeless classic that is sure to warm your soul. 6 cups Non dairy milk (cashew, coconut or almond)1/4 cup Cocoa powder (raw, unsweetened preferred)1/4 cup Coconut sugar2 tbsp Molasses3 tsp Ground ginger1/2 tsp Grated nutmeg1/4 tsp Allspice7 ounces Enjoy Life Vegan Chocolate chunks In a… Continue reading Gingerbread Hot Cocoa (vegan, gluten free)
Hot Buttered Rum (vegan, gluten free) Maple syrup and non dairy butter make this classic a vegan home "rum". 1 cup Dairy free, soy free butter1 cup Maple syrup1 tsp Cinnamon (ground)1/2 tsp Clove (ground)1/8 tsp Pink Himalayan Sea Salt1 750-ml Bottle Cruzan Rum (or other gluten free rum)6 Cinnamon sticks (for garnish) In a… Continue reading Hot Buttered Rum (vegan, gluten free)
Mulled Wine (vegan, gluten free) Nothing says home like the holidays like a mug of hot, spiced, mulled cider. Yum! 4 cups Apple cider1 750-ml bottle Cabernet Sauvignon1/4 cup Agave2 Cinnamon sticks1 Orange (zested and juiced)4 Cloves (whole)3 Star Anise4 Oranges (peeled for garnish) Combine the cider, wine, agave, cinnamon sticks, cloves, star anise, and… Continue reading Mulled Wine (vegan, gluten free)
This bold dish is sure to please, though it may not be a great option for a first date goodnight kiss. Vegan and Gluten free.
Eggnog (vegan, gluten free) All the flavors of the original without the eggs or cows milk. Hot or cold this classic with a twist is sure to please. 1 cup Cashews4 cups Non dairy milk (almond, cashew or coconut)2 tbsp Coconut sugar3 tbsp Water2 tsp Cinnamon1 tsp Nutmeg1/2 tsp Cloves1/2 tsp Cardamom8 ea Dates6 tbsp… Continue reading Eggnog (vegan, gluten free)